Blondies
Soft, chewy, and an excuse to eat chocolate chips. You can’t go wrong with these dreamy plant-based blondies. I made them with a bit of
August 27, 2020
Roasted Red Bell Pepper Hummus
This savory reddish orange hummus is great on sandwiches, crackers, in collard green wraps, and even as a salad dressing. Ingredients 1 (15-oz) can chickpeas,
August 26, 2020
Scrambled Tofu
Every plant-based eater needs a go-to scrambled tofu recipe. It’s ideal for a savory leisurely breakfast or a breakfast for dinner kind of deal. If
July 30, 2020
Blissed Out Burgers
These are amazing for summer gatherings or for a peaceful night in. I also like taking these as a snack for when I am out
July 19, 2020
How to Make Matcha & Ranking of Powder
How to Make Matcha and Ranking of Powder https://youtu.be/8kVQYdEakCA A friend recently asked about which matcha powder to use since she is working on switching
July 19, 2020
Black Vegan Voices
In 2016, 3% of Americans identified as vegan. That percentage increased to 8% among black Americans. In 2020, 19% of white people and 31% of
June 26, 2020